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mandarina-bavariatango
| Property | Mandarina Bavaria | Tango |
|---|---|---|
| Alpha acid | 7–10.5% | 7.5–11% |
| Beta acid | 4–8% | 7.5–10% |
| Co-humulone | 31–35% | 19–25% |
| Total oil | 0.8–2 mL | 2.4–4 mL |
| Myrcene | 35–45% | - |
| Humulene | 10–15% | - |
| Caryophyllene | 6–10% | - |
| Farnesene | 1–2% | - |
| Origin | Germany | Germany |
| Aromas | Tangerine, Lemon, Citrus, Resin, Herbal, Tropical | Passion fruit, Pineapple, Spicy, Citrus |
| Substitutes | Cascade, Huell Melon, Lemondrop, Perle (US) | - |