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lubelskistyrian-eagle
| Property | Lubelski | Styrian Eagle |
|---|---|---|
| Alpha acid | 3–5% | 12.5–17.5% |
| Beta acid | 2.5–4% | 3.5–5.5% |
| Co-humulone | 22–28% | 20–23% |
| Total oil | 0.5–1.2 mL | 2.5–4.6 mL |
| Myrcene | 22–35% | 52–60% |
| Humulene | 30–40% | 0–2.5% |
| Caryophyllene | 6–11% | 4–7% |
| Farnesene | 10–14% | 6–10% |
| Origin | Poland | Slovenia |
| Aromas | Spicy, Floral, Magnolia, Lavender | Berry, Banana, Pine, Black currant, Peach |
| Substitutes | Saaz (CZ), Saaz (US), Tettnang, Stirling | - |