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lubelskisaphir
| Property | Lubelski Aroma | Saphir Aroma |
|---|---|---|
| Alpha acid | 3–5% | 2–4.5% |
| Beta acid | 2.5–4% | 4–7% |
| Co-humulone | 22–28% | 12–17% |
| Total oil | 0.5–1.2 mL | 0.8–1.4 mL |
| Myrcene | 22–35% | 25–40% |
| Humulene | 30–40% | 20–30% |
| Caryophyllene | 6–11% | 9–14% |
| Farnesene | 10–14% | 0–1% |
| Origin | Poland | Germany |
| Aromas | Spicy, Floral, Magnolia, Lavender | Spicy, Fruity, Floral, Tangerine |
| Substitutes | Saaz (CZ), Saaz (US), Tettnang, Stirling | Hallertau Mittelfruh, Hallertau, Spalter Select |