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lubelskiazacca
PropertyLubelskiAromaAzaccaDual purpose
Alpha acid3–5%14–16%
Beta acid2.5–4%4–5.5%
Co-humulone22–28%38–45%
Total oil0.5–1.2 mL1.6–2.5 mL
Myrcene22–35%46–55%
Humulene30–40%14–18%
Caryophyllene6–11%8–12%
Farnesene10–14%0–1%
OriginPolandUnited States
AromasSpicy, Floral, Magnolia, LavenderMango, Papaya, Orange, Grapefruit, Lemon, Spicy…
SubstitutesSaaz (CZ), Saaz (US), Tettnang, StirlingAmarillo, Citra, Delta, Pekko