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junganelson-sauvin
PropertyJungaBitteringNelson SauvinAroma
Alpha acid10–14%10–13%
Beta acid5–8%5–8%
Co-humulone29–34%20–25%
Total oil1.5–2.6 mL0.8–1.5 mL
Myrcene-20–45%
Humulene-25–37%
Caryophyllene-6–11%
Farnesene-0–1%
OriginPolandNew Zealand
AromasEarthy, Spicy, Fruity, Grapefruit, Black currantWhite, Fruity, Gooseberry, Grapes, Sauvignon
SubstitutesNugget, Target, GalenaHallertau Blanc, Enigma, Motueka, Riwaka