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jarrylonectaron
| Property | Jarrylo | Nectaron |
|---|---|---|
| Alpha acid | 15–17% | 9.5–12% |
| Beta acid | 6–7.5% | 4.5–5% |
| Co-humulone | 34–37% | 26–28% |
| Total oil | 3.6–4.3 mL | 1–1.7 mL |
| Myrcene | 40–55% | 59–65% |
| Humulene | 15–18% | 10–20% |
| Caryophyllene | 8–11% | 4–5% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | New Zealand |
| Aromas | Lemon, Lime, Orange, Pear, Spicy, Banana… | Tropical, Citrus, Pineapple, Passion fruit, Peach, Grapefruit… |
| Substitutes | Motueka, Nelson Sauvin, Mosaic | Waimea, Citra, Mosaic |