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hersbruckernorthern-brewer-us
| Property | Hersbrucker Aroma | Northern Brewer (US) Bittering |
|---|---|---|
| Alpha acid | 1.5–5% | 7–10% |
| Beta acid | 2.5–6% | 3–5.5% |
| Co-humulone | 17–25% | 27–34% |
| Total oil | 0.5–1.3 mL | 1–2 mL |
| Myrcene | 15–30% | 35–45% |
| Humulene | 20–30% | 27–31% |
| Caryophyllene | 8–13% | 11–15% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | United States |
| Aromas | Noble, Hay, Orange, Tobacco | Pine, Woody, Mint, Black currant |
| Substitutes | Hallertau, Mount Hood, Liberty, Spalt | Galena, Perle (US), Magnum (GR), Magnum (US)… |