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hallertau-blancpetit-blanc
| Property | Hallertau Blanc Aroma | Petit Blanc Aroma |
|---|---|---|
| Alpha acid | 9–12% | 2–4% |
| Beta acid | 4–7% | 5–6% |
| Co-humulone | 22–35% | 15% |
| Total oil | 0.8–2.2 mL | 0.5–0.8 mL |
| Myrcene | 50–75% | - |
| Humulene | 0–3% | - |
| Caryophyllene | 0–2% | - |
| Farnesene | 0–1% | - |
| Origin | Germany | France |
| Aromas | Pineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit… | Cherry, Melon, Papaya, Green, Lilac |
| Substitutes | Nelson Sauvin, Enigma | - |