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glacierwai-iti
PropertyGlacierDual purposeWai-itiAroma
Alpha acid3.3–9.7%2.5–3.5%
Beta acid5.4–10%4.5–5.5%
Co-humulone11–16%22–24%
Total oil0.5–1.5 mL1.4–1.8 mL
Myrcene35–45%2–4%
Humulene25–35%27–29%
Caryophyllene8–13%8–10%
Farnesene0–1%12–14%
OriginUnited StatesNew Zealand
AromasPlum, Blackberry, Woody, CedarStone fruit, Peach, Apricot, Citrus, Lime, Mandarin…
SubstitutesFuggle, Styrian Golding, WillametteRiwaka