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fugglesmaragd
| Property | Fuggle Aroma | Smaragd Bittering |
|---|---|---|
| Alpha acid | 2.4–6.1% | 4–6% |
| Beta acid | 2.1–3.5% | 3.5–5.5% |
| Co-humulone | 25–32% | 13–18% |
| Total oil | 0.44–1 mL | 0.4–0.8 mL |
| Myrcene | 15–25% | 20–40% |
| Humulene | 30–40% | 30–50% |
| Caryophyllene | 11–15% | 9–14% |
| Farnesene | 5–8% | 0–1% |
| Origin | United Kingdom | Germany |
| Aromas | Woody, Grassy, Mint, Mild | Floral, Fruity, Spicy, Tobacco, Anise, Clove… |
| Substitutes | Willamette, Styrian Golding, East Kent Goldings | Hallertau Mittelfruh, Opal |