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evergreen-blendsantiam
PropertyEvergreen BlendAromaSantiamAroma
Alpha acid7–7.5%5–8.5%
Beta acid4.3–4.5%5.3–8.5%
Co-humulone-18–24%
Total oil-1–2.2 mL
Myrcene30–32%15–25%
Humulene20–22%20–30%
Caryophyllene10–12%6–9%
Farnesene1–3%14–18%
OriginUnited StatesUnited States
AromasPeach, Apricot, Lemon, Green, Watermelon, TangerineFloral, Spicy, Black currant
Substitutes-Citra, Spalt, Spalter Select, Tettnang