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east-kent-goldingssmaragd
| Property | East Kent Goldings Bittering | Smaragd Bittering |
|---|---|---|
| Alpha acid | 4–6.5% | 4–6% |
| Beta acid | 1.9–3.5% | 3.5–5.5% |
| Co-humulone | 20–32% | 13–18% |
| Total oil | 0.4–1 mL | 0.4–0.8 mL |
| Myrcene | 29–31% | 20–40% |
| Humulene | 38–44% | 30–50% |
| Caryophyllene | 12–16% | 9–14% |
| Farnesene | 0–1% | 0–1% |
| Origin | United Kingdom | Germany |
| Aromas | Lavender, Honey, Lemon, Thyme, Orange, Grapefruit… | Floral, Fruity, Spicy, Tobacco, Anise, Clove… |
| Substitutes | Golding, Fuggle, Willamette | Hallertau Mittelfruh, Opal |