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columbusnectaron
| Property | Columbus | Nectaron |
|---|---|---|
| Alpha acid | 14–18% | 9.5–12% |
| Beta acid | 4.5–6% | 4.5–5% |
| Co-humulone | 28–35% | 26–28% |
| Total oil | 2.5–4.5 mL | 1–1.7 mL |
| Myrcene | 45–55% | 59–65% |
| Humulene | 9–14% | 10–20% |
| Caryophyllene | 6–10% | 4–5% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | New Zealand |
| Aromas | Earthy, Black currant, Licorice, Curry, Spicy, Citrus… | Tropical, Citrus, Pineapple, Passion fruit, Peach, Grapefruit… |
| Substitutes | CTZ, Tomahawk, Zeus, Centennial… | Waimea, Citra, Mosaic |