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challengertettnanger
| Property | Challenger | Tettnanger |
|---|---|---|
| Alpha acid | 6.5–9% | 2.5–5.8% |
| Beta acid | 3–4.5% | 2.8–5.3% |
| Co-humulone | 20–25% | 22–28% |
| Total oil | 1–1.7 mL | 0.4–1.1 mL |
| Myrcene | 30–42% | 40–41% |
| Humulene | 24–26% | 20–21% |
| Caryophyllene | 9–10% | 6–7% |
| Farnesene | 0–1% | 11–12% |
| Origin | United Kingdom | Germany |
| Aromas | Cedar, Green, Fruity | Spicy, Floral, Pepper, Black currant |
| Substitutes | Northern Brewer (US), Northern Brewer (GR), Perle (US), Target… | Tettnang (US), Spalter Select, Spalt, Saaz (CZ)… |