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bravo
| Property | Bravo Bittering |
|---|---|
| Alpha acid | 13–18% |
| Beta acid | 3–5.5% |
| Co-humulone | 28–35% |
| Total oil | 1.6–3.5 mL |
| Myrcene | 25–60% |
| Humulene | 8–20% |
| Caryophyllene | 6–8% |
| Farnesene | 0–1% |
| Origin | USA |
| Aromas | Orange, Vanilla, Floral, Lime, Fruity |
| Substitutes | Columbus, Tomahawk, Zeus, CTZ… |