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azaccatango
| Property | Azacca | Tango |
|---|---|---|
| Alpha acid | 14–16% | 7.5–11% |
| Beta acid | 4–5.5% | 7.5–10% |
| Co-humulone | 38–45% | 19–25% |
| Total oil | 1.6–2.5 mL | 2.4–4 mL |
| Myrcene | 46–55% | - |
| Humulene | 14–18% | - |
| Caryophyllene | 8–12% | - |
| Farnesene | 0–1% | - |
| Origin | United States | Germany |
| Aromas | Mango, Papaya, Orange, Grapefruit, Lemon, Spicy… | Passion fruit, Pineapple, Spicy, Citrus |
| Substitutes | Amarillo, Citra, Delta, Pekko | - |