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azaccahbc-472
PropertyAzaccaDual purposeHBC 472Aroma
Alpha acid14–16%7–12%
Beta acid4–5.5%7–9%
Co-humulone38–45%40–45%
Total oil1.6–2.5 mL1.3–3 mL
Myrcene46–55%35–45%
Humulene14–18%0.5–2%
Caryophyllene8–12%26–32%
Farnesene0–1%3–6%
OriginUnited StatesUnited States
AromasMango, Papaya, Orange, Grapefruit, Lemon, Spicy…Woody, Earthy, Floral, Coconut, Fruity, Citrus…
SubstitutesAmarillo, Citra, Delta, Pekko-