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archernelson-sauvin
| Property | Archer | Nelson Sauvin |
|---|---|---|
| Alpha acid | 4–6% | 10–13% |
| Beta acid | 2–3% | 5–8% |
| Co-humulone | 32–38% | 20–25% |
| Total oil | 0.6–0.8 mL | 0.8–1.5 mL |
| Myrcene | 20–25% | 20–45% |
| Humulene | 26–30% | 25–37% |
| Caryophyllene | - | 6–11% |
| Farnesene | 0–1% | 0–1% |
| Origin | United Kingdom | New Zealand |
| Aromas | Apricot, Lime, Floral, Citrus, Peach | White, Fruity, Gooseberry, Grapes, Sauvignon |
| Substitutes | - | Hallertau Blanc, Enigma, Motueka, Riwaka |