ChelanvsToyomidori
Chelan and Toyomidori are popular bittering hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Chelan
Alpha acid
12–15%
Beta acid
8.5–10%
Total oil
1.5–1.9 mL
United States
Toyomidori
Alpha acid
11–13%
Beta acid
5–6%
Total oil
0.8–1.2 mL
Japan
Key differences
When to pick Chelan
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
When to pick Toyomidori
- More myrcene - pronounced citrus and resinous notes
Aroma profile and use
Shared aromas
FruityMild
Only in Chelan
FloralCitrus
Only in Toyomidori
TobaccoGreen
Property
| Property | Chelan | Toyomidori |
|---|---|---|
| Alpha acid | 12–15% | 11–13% |
| Beta acid | 8.5–10% | 5–6% |
| Co-humulone | 33–35% | 40% |
| Total oil | 1.5–1.9 mL | 0.8–1.2 mL |
| Myrcene | 45–55% | 58–60% |
| Humulene | 12–15% | 9–12% |
| Caryophyllene | 9–12% | 4–5% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | Japan |
| Purpose | Bittering | Bittering |