CentennialvsSequoia Blend
Centennial (dual purpose) and Sequoia Blend (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Centennial
Alpha acid
7–12%
Beta acid
3.5–5.5%
Total oil
1–3 mL
United States
Sequoia Blend
Alpha acid
9–12%
Beta acid
3.5–5.5%
Total oil
1.5–2.5 mL
United States
Key differences
When to pick Centennial
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
When to pick Sequoia Blend
- Higher alpha acid - stronger bittering
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
Pine
Only in Centennial
CitrusFloralGrapefruitTangerine
Only in Sequoia Blend
MangoPineapple
Property
| Property | Centennial | Sequoia Blend |
|---|---|---|
| Alpha acid | 7–12% | 9–12% |
| Beta acid | 3.5–5.5% | 3.5–5.5% |
| Co-humulone | 23–30% | 28–32% |
| Total oil | 1–3 mL | 1.5–2.5 mL |
| Myrcene | 55–65% | 55–65% |
| Humulene | 10–20% | - |
| Caryophyllene | 5–7% | 5–9% |
| Farnesene | 0–1% | 12–20% |
| Origin | United States | United States |
| Purpose | Dual purpose | Aroma |