Caliente
Alpha acid
14–16%
Beta acid
4.3%
Total oil
-
United States
Merkur
Alpha acid
12–16.2%
Beta acid
4.5–7.3%
Total oil
2–3 mL
Germany
Key differences
When to pick Caliente
- Richer, more complex aroma profile
When to pick Merkur
- Higher beta acid - smoother, longer-lasting bitterness
Aroma profile and use
Shared aromas
Citrus
Only in Caliente
PeachPineStone fruitMandarinLemonZest
Only in Merkur
SugarPineappleMintEarthy
Property
| Property | Caliente | Merkur |
|---|---|---|
| Alpha acid | 14–16% | 12–16.2% |
| Beta acid | 4.3% | 4.5–7.3% |
| Co-humulone | 35% | 17–20% |
| Total oil | - | 2–3 mL |
| Myrcene | - | 45–50% |
| Humulene | - | 28–32% |
| Caryophyllene | - | 8–10% |
| Farnesene | - | 0–1% |
| Origin | United States | Germany |
| Purpose | Dual purpose | Dual purpose |