Bohemie
Alpha acid
5–8%
Beta acid
6–9%
Total oil
1–1.5 mL
Czech Republic
Aurum
Alpha acid
3.5–5.7%
Beta acid
3.1%
Total oil
0.5–1.7 mL
Germany
Key differences
When to pick Bohemie
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
When to pick Aurum
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
HerbalFloralCitrusSpicy
Only in Bohemie
-
Only in Aurum
FruityMildEarthyNoble
Property
| Property | Bohemie | Aurum |
|---|---|---|
| Alpha acid | 5–8% | 3.5–5.7% |
| Beta acid | 6–9% | 3.1% |
| Co-humulone | 23–26% | 20–23% |
| Total oil | 1–1.5 mL | 0.5–1.7 mL |
| Myrcene | 30–45% | - |
| Humulene | 17–23% | - |
| Caryophyllene | 7–10% | - |
| Farnesene | 1–3% | - |
| Origin | Czech Republic | Germany |
| Purpose | Aroma | Aroma |