Azacca
Alpha acid
14–16%
Beta acid
4–5.5%
Total oil
1.6–2.5 mL
United States
Tropica
Alpha acid
8.8%
Beta acid
3%
Total oil
-
United States
Key differences
When to pick Azacca
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
- Richer, more complex aroma profile
When to pick Tropica
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
Shared aromas
OrangePineappleTropical
Only in Azacca
MangoPapayaGrapefruitLemonSpicyGrassyCitrus
Only in Tropica
MandarinDank
Property
| Property | Azacca | Tropica |
|---|---|---|
| Alpha acid | 14–16% | 8.8% |
| Beta acid | 4–5.5% | 3% |
| Co-humulone | 38–45% | - |
| Total oil | 1.6–2.5 mL | - |
| Myrcene | 46–55% | - |
| Humulene | 14–18% | - |
| Caryophyllene | 8–12% | - |
| Farnesene | 0–1% | - |
| Origin | United States | United States |
| Purpose | Dual purpose | Dual purpose |