Amarillo
Alpha acid
7–11%
Beta acid
5.5–8%
Total oil
1–2.3 mL
United States
Wild Wolf
Alpha acid
8.25%
Beta acid
5.88%
Total oil
-
United States
Key differences
When to pick Amarillo
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
When to pick Wild Wolf
- Versatile - works for both bittering and aroma
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Amarillo
FloralSpicyTropicalCitrusOrangeLemonMelonApricotPeachGrapefruitDank
Only in Wild Wolf
FruityHerbalEarthy
Property
| Property | Amarillo | Wild Wolf |
|---|---|---|
| Alpha acid | 7–11% | 8.25% |
| Beta acid | 5.5–8% | 5.88% |
| Co-humulone | 21–24% | - |
| Total oil | 1–2.3 mL | - |
| Myrcene | 40–70% | - |
| Humulene | 19–24% | - |
| Caryophyllene | 7–10% | - |
| Farnesene | 6–9% | - |
| Origin | United States | United States |
| Purpose | Aroma | Dual purpose |