AhtanumvsSmooth Cone
Ahtanum (aroma) and Smooth Cone (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Ahtanum
Alpha acid
3.5–6.5%
Beta acid
4–6.5%
Total oil
0.5–1.7 mL
United States
Smooth Cone
Alpha acid
7–9.5%
Beta acid
3.4–5.2%
Total oil
0.4–1.14 mL
New Zealand
Key differences
When to pick Ahtanum
- More essential oils - more intense aroma
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
When to pick Smooth Cone
- Higher alpha acid - stronger bittering
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Ahtanum
CitrusGrapefruitGeraniumPineEarthyFloralCedarLemon
Only in Smooth Cone
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Property
| Property | Ahtanum | Smooth Cone |
|---|---|---|
| Alpha acid | 3.5–6.5% | 7–9.5% |
| Beta acid | 4–6.5% | 3.4–5.2% |
| Co-humulone | 30–35% | 31% |
| Total oil | 0.5–1.7 mL | 0.4–1.14 mL |
| Myrcene | 45–55% | 54–56% |
| Humulene | 15–22% | 20–22% |
| Caryophyllene | 9–12% | 5–7% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | New Zealand |
| Purpose | Aroma | Dual purpose |