Ahtanum
Alpha acid
3.5–6.5%
Beta acid
4–6.5%
Total oil
0.5–1.7 mL
United States
Delta
Alpha acid
5.5–7%
Beta acid
5.5–7%
Total oil
0.5–1.1 mL
United States
Key differences
When to pick Ahtanum
- More essential oils - more intense aroma
- More myrcene - pronounced citrus and resinous notes
- Richer, more complex aroma profile
When to pick Delta
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
Aroma profile and use
Shared aromas
Citrus
Only in Ahtanum
GrapefruitGeraniumPineEarthyFloralCedarLemon
Only in Delta
MelonSpicy
Property
| Property | Ahtanum | Delta |
|---|---|---|
| Alpha acid | 3.5–6.5% | 5.5–7% |
| Beta acid | 4–6.5% | 5.5–7% |
| Co-humulone | 30–35% | 22–24% |
| Total oil | 0.5–1.7 mL | 0.5–1.1 mL |
| Myrcene | 45–55% | 25–40% |
| Humulene | 15–22% | 25–35% |
| Caryophyllene | 9–12% | 9–15% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Purpose | Aroma | Aroma |