Agnus
Alpha acid
9–14%
Beta acid
4–6.5%
Total oil
2–3 mL
Czech Republic
Boomerang
Alpha acid
10–14%
Beta acid
5–10%
Total oil
1.5–3 mL
Czech Republic
Key differences
When to pick Agnus
- More myrcene - pronounced citrus and resinous notes
- Bittering workhorse - efficient in the mash
- Richer, more complex aroma profile
When to pick Boomerang
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
CitrusSpicy
Only in Agnus
LavenderLeatherTobacco
Only in Boomerang
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Property
| Property | Agnus | Boomerang |
|---|---|---|
| Alpha acid | 9–14% | 10–14% |
| Beta acid | 4–6.5% | 5–10% |
| Co-humulone | 29–38% | 27–32% |
| Total oil | 2–3 mL | 1.5–3 mL |
| Myrcene | 40–55% | 30–53% |
| Humulene | 15–20% | 17–24% |
| Caryophyllene | - | 7–11% |
| Farnesene | 0–1% | 0–1% |
| Origin | Czech Republic | Czech Republic |
| Purpose | Bittering | Dual purpose |