AdeenavsEast Kent Goldings
Adeena (aroma) and East Kent Goldings (bittering) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Adeena
Alpha acid
3.5–5%
Beta acid
3–4%
Total oil
0.8–1.1 mL
United States
East Kent Goldings
Alpha acid
4–6.5%
Beta acid
1.9–3.5%
Total oil
0.4–1 mL
United Kingdom
Key differences
When to pick Adeena
- Aroma-focused - ideal for dry hopping
When to pick East Kent Goldings
- Higher alpha acid - stronger bittering
- Bittering workhorse - efficient in the mash
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
FloralLemon
Only in Adeena
HerbalSpicyPine
Only in East Kent Goldings
LavenderHoneyThymeOrangeGrapefruit
Property
| Property | Adeena | East Kent Goldings |
|---|---|---|
| Alpha acid | 3.5–5% | 4–6.5% |
| Beta acid | 3–4% | 1.9–3.5% |
| Co-humulone | 34–38% | 20–32% |
| Total oil | 0.8–1.1 mL | 0.4–1 mL |
| Myrcene | 27–30% | 29–31% |
| Humulene | 31–45% | 38–44% |
| Caryophyllene | 15–22% | 12–16% |
| Farnesene | 4–7% | 0–1% |
| Origin | United States | United Kingdom |
| Purpose | Aroma | Bittering |
Styrian Golding