Compara perfiles ácidos, aceites y aromas
| Propiedad | Whitbread Golding Variety (WGV) |
|---|---|
| Ácido α | 5.4–7.7% |
| Ácido β | 2–3.5% |
| Co-humulona | 35–43% |
| Aceite total | 0.8–1.2 mL |
| Myrcene | 19–27% |
| Humulene | 35–42% |
| Caryophyllene | 11–15% |
| Farnesene | 1–2% |
| Origen | United Kingdom |
| Aromas | Terroso, Floral, Sweet, Herbáceo |
| Sustitutos | Fuggle |