Compara perfiles ácidos, aceites y aromas
| Propiedad | Golding |
|---|---|
| Ácido α | 4–6% |
| Ácido β | 2–3% |
| Co-humulona | 20% |
| Aceite total | 0.4–1 mL |
| Myrcene | 25–35% |
| Humulene | 35–45% |
| Caryophyllene | 13–16% |
| Farnesene | 0–1% |
| Origen | USA |
| Aromas | Floral, Delicate, Sweet |
| Sustitutos | East Kent Golding, Fuggle, Willamette, Styrian Golding… |