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ekuanot
| Propiedad | Ekuanot Aroma |
|---|---|
| Ácido α | 13–15.5% |
| Ácido β | 4–5.5% |
| Co-humulona | 31–38% |
| Aceite total | 2–4.5 mL |
| Myrcene | 30–45% |
| Humulene | 12–20% |
| Caryophyllene | 8–12% |
| Farnesene | 0–1% |
| Origen | USA |
| Aromas | Limón, Lima, Naranja, Tropical, Baya, Papaya… |
| Sustitutos | Chinook, Summit, Galena, Cluster |