NZH-107
Alpha acid
8–11%
Beta acid
5–7%
Total oil
1.4–2.2 mL
New Zealand
Motueka
Alpha acid
5–8.5%
Beta acid
5–5.5%
Total oil
0.8–1 mL
New Zealand
Key differences
When to pick NZH-107
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- More myrcene - pronounced citrus and resinous notes
When to pick Motueka
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Citrus
Only in NZH-107
Passion fruitGrapefruit
Only in Motueka
MojitoLimeLemonTropicalFloral
Property
| Property | NZH-107 | Motueka |
|---|---|---|
| Alpha acid | 8–11% | 5–8.5% |
| Beta acid | 5–7% | 5–5.5% |
| Co-humulone | 27–31% | 25–35% |
| Total oil | 1.4–2.2 mL | 0.8–1 mL |
| Myrcene | 55–65% | 47–48% |
| Humulene | 7–10% | 3–4% |
| Caryophyllene | 4–8% | 1–3% |
| Farnesene | 4–7% | 12–13% |
| Origin | New Zealand | New Zealand |
| Purpose | Dual purpose | Dual purpose |
Sterling