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tettnangertriumph
| Property | Tettnanger | Triumph |
|---|---|---|
| Alpha acid | 2.5–5.8% | 9–12% |
| Beta acid | 2.8–5.3% | 3–5% |
| Co-humulone | 22–28% | 22–26% |
| Total oil | 0.4–1.1 mL | 0.8–1.8 mL |
| Myrcene | 40–41% | 25–40% |
| Humulene | 20–21% | 28–34% |
| Caryophyllene | 6–7% | 8–10% |
| Farnesene | 11–12% | 0–1% |
| Origin | Germany | United States |
| Aromas | Spicy, Floral, Pepper, Black currant | Spicy, Pine, Orange, Peach, Lime, Fruity… |
| Substitutes | Tettnang (US), Spalter Select, Spalt, Saaz (CZ)… | Nugget, Hallertau |