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petit-blancnelson-sauvin
| Property | Petit Blanc | Nelson Sauvin |
|---|---|---|
| Alpha acid | 2–4% | 10–13% |
| Beta acid | 5–6% | 5–8% |
| Co-humulone | 15% | 20–25% |
| Total oil | 0.5–0.8 mL | 0.8–1.5 mL |
| Myrcene | - | 20–45% |
| Humulene | - | 25–37% |
| Caryophyllene | - | 6–11% |
| Farnesene | - | 0–1% |
| Origin | France | New Zealand |
| Aromas | Cherry, Melon, Papaya, Green, Lilac | White, Fruity, Gooseberry, Grapes, Sauvignon |
| Substitutes | - | Hallertau Blanc, Enigma, Motueka, Riwaka |