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petit-blancjarrylo
PropertyPetit BlancAromaJarryloDual purpose
Alpha acid2–4%15–17%
Beta acid5–6%6–7.5%
Co-humulone15%34–37%
Total oil0.5–0.8 mL3.6–4.3 mL
Myrcene-40–55%
Humulene-15–18%
Caryophyllene-8–11%
Farnesene-0–1%
OriginFranceUnited States
AromasCherry, Melon, Papaya, Green, LilacLemon, Lime, Orange, Pear, Spicy, Banana…
Substitutes-Motueka, Nelson Sauvin, Mosaic