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northern-brewer-usazacca
| Property | Northern Brewer (US) | Azacca |
|---|---|---|
| Alpha acid | 7–10% | 14–16% |
| Beta acid | 3–5.5% | 4–5.5% |
| Co-humulone | 27–34% | 38–45% |
| Total oil | 1–2 mL | 1.6–2.5 mL |
| Myrcene | 35–45% | 46–55% |
| Humulene | 27–31% | 14–18% |
| Caryophyllene | 11–15% | 8–12% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Aromas | Pine, Woody, Mint, Black currant | Mango, Papaya, Orange, Grapefruit, Lemon, Spicy… |
| Substitutes | Galena, Perle (US), Magnum (GR), Magnum (US)… | Amarillo, Citra, Delta, Pekko |