Compare hops
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jarrylosabro
| Property | Jarrylo | Sabro |
|---|---|---|
| Alpha acid | 15–17% | 12–17% |
| Beta acid | 6–7.5% | 4–7% |
| Co-humulone | 34–37% | 20–24% |
| Total oil | 3.6–4.3 mL | 1.8–3.5 mL |
| Myrcene | 40–55% | 50–68% |
| Humulene | 15–18% | 7–14% |
| Caryophyllene | 8–11% | 7–11% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Aromas | Lemon, Lime, Orange, Pear, Spicy, Banana… | Citrus, Tangerine, Coconut, Tropical, Stone fruit, Cedar… |
| Substitutes | Motueka, Nelson Sauvin, Mosaic | - |