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godivanelson-sauvin
PropertyGodivaAromaNelson SauvinAroma
Alpha acid6–9%10–13%
Beta acid1.9–3%5–8%
Co-humulone25–29%20–25%
Total oil0.4–0.8 mL0.8–1.5 mL
Myrcene-20–45%
Humulene-25–37%
Caryophyllene-6–11%
Farnesene-0–1%
OriginUKNew Zealand
AromasSpicy, Tangerine, Gooseberry, WhiteWhite, Fruity, Gooseberry, Grapes, Sauvignon
SubstitutesWai-iti, Hallertau BlancHallertau Blanc, Enigma, Motueka, Riwaka