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diamantagnus
| Property | Diamant Aroma | Agnus Bittering |
|---|---|---|
| Alpha acid | 7–7.5% | 9–14% |
| Beta acid | - | 4–6.5% |
| Co-humulone | 18–20% | 29–38% |
| Total oil | 1.5–1.7 mL | 2–3 mL |
| Myrcene | - | 40–55% |
| Humulene | - | 15–20% |
| Caryophyllene | - | - |
| Farnesene | - | 0–1% |
| Origin | Germany | Czech Republic |
| Aromas | Fennel, Lavender, Citrus | Lavender, Leather, Tobacco, Citrus, Spicy |
| Substitutes | - | Magnum (US), Nugget, Target, Columbus |